Often regarded as the purest form of whey protein, WPI contains an average of 90% of its weight coming from protein with minimal lactose and fat, which is great news for those sensitive to lactose and looking to keep their calories in check. It is more costly than the standard whey protein concentrate used by many in the industry, yet with our advanced processing methods, many of the beneficial 'whole food' qualities of concentrate are preserved. Fast digesting containing high levels of the anabolic amino acid leucine and minimal fats or lactose and no added sugars, WPI is an ideal, premium protein for promoting lean muscle growth, repair and maintenance.
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