КУПИТЬ
Описание
- 24 g Protein
- 5.5 g BCAAs
- 4 g Glutamine & Glutamic Acid
- Natural & Artificial Flavor
- Whey Protein Isolate
- Primary Source
- 100% of the Protein from Whey
- 29 Servings
- Protein Powder Drink Mix
The True Strength of Whey
Whey Protein Isolates (WPIs) are the purest form of whey protein that currently exists. WPIs are costly to use, but rate among the best proteins that money can buy. That’s why they’re the first ingredients you read on the gold standard 100% whey label. By using WPI as the primary ingredient along with premium ultra-filtered whey protein concentrate (WPC) we’re able to pack 24 grams of muscle-building protein into every serving. ON’s attention to detail also extends to mixability. This superior quality powder has been instantized to mix easily using a shaker cup or just a glass and spoon. There’s no doubt that this is the standard by which all other whey proteins are measured
Beyond the Basics
- Nearly 79% protein by weight (24 g of protein per 30.4 g serving size).
- Whey protein isolate (WPI) main ingredient
- Whey protein microfractions from whey protein isolate and ultra-filtered whey protein concentrate
- Over 4 grams of glutamine & glutamic acid in each serving
- More than 5 grams of the branched chain amino acids (BCAAs) leucine, isoleucine, and valine in each serving.
- The “gold standard” for protein quality.
Рекомендации по Применению
Consume enough protein to meet your daily protein requirements through a combination of high protein foods and protein supplements. For the best results, consume your daily protein allotment over several small meals spread evenly throughout the day
Spoon Stirred: Gold Standard 100% Whey is Instantized. That means if you forgot your shaker cup or don't have time to get out the blender, just add one rounded scoops of Gold Standard 100% Whey to a glass filled with 6-8 oz of water or your favorite beverage. Then mix it up with a spoon. Stir for about 30 seconds or until powder is completely dissolved. Tip: Adjust the intensity of your Gold Standard 100% Whey by varying the amount of liquid that you use to prepare it. For a bolder flavor with slightly more body and sweetness, mix each scoop with 4-6 oz of water, milk, or your favorite beverage. For a milder tasting, less sweet shake, use 8-10 oz of liquid per scoop.
Shaker Cup: Bringing a shaker cup with you to the gym is the best way to get a powerful dose of protein immediately after your workout. Just pour in 6-8 oz of your preferred beverage and then add one rounded scoop of Gold Standard 100% Whey to your shaker cup. Cover and shake for 25-30 seconds.
Blender: Add one rounded scoop of Gold Standard 100% Whey to a blender filled with 6-8 oz of water or your favorite beverage. Blend for 20-30 seconds. Then add 1 or 2 ice cubes and blend for an additional 30 seconds. Shake Up Your Shake:By adding fresh or frozen fruits, peanut butter, flaxseed oil, coconut and other high-energy ingredients, you can transform your shake into a delicious high-protein meal. Stack Your Shake: You can make Gold Standard 100% Whey an even more powerful recovery product by adding supplements like creatine, glutamine, BCAA, and concentrated carbohydrate powders.
Think Outside The Glass: Gold Standard 100% Whey can be used for more than just protein shakes. Try mixing a scoop into oatmeal, yogurt, or the milk that you pour over your morning breakfast cereal. Better yet, boost the protein content of muffins, cookies, brownies, etc. by adding a scoop or two to your baked goods recipes.
Другие Ингредиенты
Protein blend (whey protein isolates, why protein concentrate, whey peptides), cocoa (processed with alkali), lecithin, natural and artificial flavors, acesulfame potassium, aminogen, lactase
Allergen information: Contains milk and soy (lecithin) ingredients
Предупреждения
Notice: use this product as a food supplement only. Do not use for weight reduction.
Intended for healthy adults over the age of 18.
Store in a cool dry place
Contents sold by weight not volume
This product contains ingredients of international and domestic origin